Speaking of…

Posted by Mandy on November 30th, 2007 filed in Foody

I made bread today (thank you thank you honey oatmeal sandwich bread from King Arthur Flour’s Whole Grain Baking!)  I know people talk about how good bread makes store bread seem even more horrible, but holy CR@P!  I am hoping we become less susceptible to its filthy wiles, because of the 2 loaves I made… only 1.33333333 are left several hours later.

For dinner: Ham, eg, and cheese sandwiches on this bread, toasted.  The ham was from a local family that raises their own pigs (although not entirely free of all the stuff I would like).  Ben sizzled the ham in our cast iron skillet and then we made a thin omelette.  Add a little fresh minced roasemary… and we can’t stop drooling.